Πεινάσαμε! Τι θα φάμε;

[Luxx]

σπανακοριζο ή ρεβυθια! μπορουν να συνοδευονται απο μια τονοσαλατα ή απο ντολμαδακια.

[Toufas]

μοσχαρισιο μαγουλο με πατατες τηγανητες

 

mustard braised ox cheek with chips

[Pablo_Hasan]

τις πατατες εσυ τις εκοψες ετσι;

[aledjo]

@toufa 2,5 χρονια εκανες να το φτιαξεις αυτο?

[Toufas]

εγω τις εκοψα ναι. ειναι πρωτα βρασμενες και μετα στο τηγανι να κανουν κρουστα.

αλετζο ναι.

[Pablo_Hasan]

με τι λαδι τις τηγανισες;

 

και το κρεας πως το εκανες;

[Chrisxxx]

ειναι πρωτα βρασμενες και μετα στο τηγανι να κανουν κρουστα.

 

Μια τέτοια ιστορία κάνει και η γιαγιά μου... Βράζει τις πατάτες τις κόβει στρόγγυλες μετά τις τηγανίζει και βάζει πάνω κόκκινο πιπέρι και δυόσμο. Σλουρπ..

[Toufas]

http://uktv.co.uk/food/recipe/aid/608850

δεν εβαλα μπυρα και εβαλα μουσταρδα, και απο ζωμο εβαλα μιγμα μοσχαριου και κοτοπουλου επειδη αυτον εφτιαξα χτες.

 

 

-----Προστέθηκε 16/11/2008 στις 11 : 14 : 29-----

 

 

Μια τέτοια ιστορία κάνει και η γιαγιά μου... Βράζει τις πατάτες τις κόβει στρόγγυλες μετά τις τηγανίζει και βάζει πάνω κόκκινο πιπέρι και δυόσμο. Σλουρπ..

 

Pommes neuf with hint of hay

 

Ingredients

 

Potato such as Maris Piper (ideally with high dry matter content) 125-150g per person

 

Sweet meadow hay 80g per person

 

Groundnut oil, quantity depends on fryer

Method

 

1. Soak the hay overnight. Drain the hay, pat dry, and using a blowtorch, flame until a smoky aroma is produced - be careful not to overdo it!

 

2. Put hay in a casserole and fill with water, covering it by four centimetres. On a high heat bring to a boil. Reduce the heat and simmer for 15 minutes. Remove and stand for 20 minutes to infuse the flavours.

 

3. Meanwhile, cut chips into 1.5cm × 1.5cm × 8cm lengths. Place under running water for five minutes. Place chips in casserole and bring to a simmer. Cook until they are about to fall apart, but just holding together - this is crucial for the final texture; you want to cook them as far as you can before they actually fall apart. To test, squeeze lightly between thumb and forefinger, there should be very little resistance.

 

4. Remove from heat and lift the chips out carefully with a slotted spoon. Place immediately in a vacuum desiccator chamber and, using a vacuum pump, drop the pressure so the chips' residual heat will boil off the moisture in their surface and cool the chips rapidly through evaporation.

 

5. Heat the groundnut oil to 140°C. Place chips in oil and fry until they form a dry looking crust. Remove before they take on any significant browning colour and blot off excess oil. Place hot chips in the vacuum desiccator and repeat the process above to dry out the crust and cool the chips.

 

6. At this point the chips can be refrigerated or frozen until needed. To finish, heat the oil to 190°C and fry until golden brown. Remove from the fryer, blot off excess oil with a paper towel and season with salt.

Explanation

 

Chips lose their crunch due primarily to the steam created in the centre of the chip itself. This steam wants to escape and in doing so, softens the crust.

 

A range of methods were tried to reduce the level of moisture within the centre of the chip, ranging from pre-soaking them at 70°C to placing them in a drying cupboard after the first blanching process in order to allow some excess moisture to escape.

 

There will be variation depending not only on the potato variety but also the condition under which it was grown, harvested and stored. No process will compensate for the wrong potato. The chips can be cut into regular pieces or randomly. Although irregular-shaped chips might not look as striking, they do provide a wider textural contrast.

Επεξ/σία 16 Νοεμβρίου 2008 από Toufas
Αυτόματη ένωση μηνυμάτων

[freedubus]

μοσχαρισιο μαγουλο με πατατες τηγανητες

 

mustard braised ox cheek with chips

 

"But I tell you, do not resist the evil humans. If someone takes your right cheek, braises it with mustard and serve it with chips, give to him the other also."

 

Jesox Christ

[aledjo]

[Toufas]

[sam sam]

εγω παλι ειμαι "fun" της πιτα; ... αλλα 2 μηνες+ ακομα μια πιτα της προκοπης δεν εχω βρει...:-(

[Carthago]

Ρε παιδια τι εννοειτε οταν λετε σουβλακια??? Πως να το προσεγγισω???

[nick#18]

πανφαγο εδω....αλλα κυριος οτι εχει σχεση με μακαρονια...γιαμ γιαμ...και μετα pizza, σουβλακι με πιτα ντοματα τζατζικι και πατατα

[Achilles]

Αυτή τη στιγμή τσάκιζα άνετα τα παρακάτω.